Rosatti, on Estepona’s harbour

An Italian restaurant with more than 28 years of history, a dining room open to the marina and a kitchen that takes no shortcuts.

The Rosatti Restaurant sign on the frontage at night
A laid table with linen and cutlery

Rosatti is not just another Italian restaurant

For almost three decades, Rosatti has been a meeting point for those seeking authentic Italian cuisine, prepared with respect for tradition and without shortcuts.

Every dish preserves the essence of the original recipes, passed down and perfected over the years.

Tradition cannot be improvised. It is built day by day.

Tables by the windows overlooking the boats at sunset

Panoramic views of the marina

The dining room looks out over Estepona Marina through large windows. At sunset the sky changes colour above the masts as the table lamps come on.

The terrace at dusk, lamps and heaters lit, facing the marina

From daylight into evening

In the afternoon, natural light and the comings and goings of the harbour. After dark, lamps, outdoor heaters and an elegant, welcoming atmosphere.

White linen, wine and a fire burning

Tables dressed in linen, the wine rack on show and the fireplace lit.

Bottles of red wine on the rack
A lit fireplace in the dining room
A glass of red wine by the window
Wine corks
Freshly cut tagliatelle

Quality you recognise from the first bite

Fish, seafood and fresh pasta made every day, meat dishes from traditional recipes and homemade desserts prepared to order.

We work with carefully selected ingredients and well-considered processes, with one clear purpose: to keep the standard that has defined us for almost three decades.

View the menus

Come and see us

Browse the menu or book your table directly.